Shrimp Ceviche

with 

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Passion Fruit

What is Ceviche?

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Ceviche is a popular Latin American dish made by soaking raw fish and other seafood in acidic liquid citrus juice. 

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PREPARE THE  INGREDIENTS

Step 1

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COOK THE  SHRIMP

Step 2

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CHOP THE  SHRIMP and MIX ALL INGREDIENTS 

Step 3

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People often ask: Is Ceviche safe to eat?

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01 use super fresh raw fish or seafood

02 eat it within a day

03 don’t cross contaminate the raw fish or seafood

Yes, for the most part. However, you should...

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There is nothing wrong with taking precautions and making ceviche with cooked and cooled seafood. This recipe proves it!

Transfer into a serving dish and ENJOY!

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perfect with tortilla chips or on its own.

Prep Time: 20 Min

Cook Time: 2 Min

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Simple and Refreshing Summer appetizer  or light meal.