October 4 is National Taco Day so join us as we celebrate Taco Day and take a few minutes to whip up some deliciousness? Try traditional carne asada, cheese, tomato, lettuce and sour cream. Or go for something more adventurous like fish, chorizo, or chicken. Tacos are literally an open canvas, and you are the artist and creator.
National Taco Day celebrates all tacos, hard and soft-shell tacos. However, March 21st of every year is a special day to celebrate National Crunchy Taco Day. But really tacos, of any texture and flavor are truly a phenomenal and versatile creation. So get in the kitchen and create your new favorite taco to enjoy on Taco Day, Taco Tuesday or really any day you feel like it.
October 4 is National Taco Day
National Taco Day is a complex yet fascinating celebration of Mexican food. It was originally introduced by Mexicans as a proud representation of their culture. And heritage, and later taken over by corporations for consumerism. Eventually, it was wiped clean of its sociopolitical history for the general public to enjoy.
The story of National Taco Day begins in San Antonio, Texas. Although Austin later tried to take credit for its creation.
Hernan Cortes hosted a feast for his captains in Coyoacan, which is believed to have been the first recorded instance of tacos. It is speculated that the Spanish adopted the term from the word 'ataco', which translates to "stuff" or "to stuff".
Tacos offer a versatile and delicious snack or meal option. Soft or hard-shelled tortillas are filled with a variety of ingredients, from seasoned, lean meats to healthy vegetables. With a balance of flavor and nutrition, tacos are an excellent way to satisfy a craving and nourish your body.
History of National Taco Day
National Taco Day has a fascinating historical background that speaks to the cultural significance of this beloved food item. Tacos may have originated in Mexico, but their popularity has spread globally thanks to their delicious taste and versatility.
The history of Taco Day sheds light on the evolution of this tasty treat and its cultural significance. The origins of Taco Day can be traced back to the 1960s, when Mexican-American communities in California began honoring the dish on a particular day each year.
Taco Day serves not only as a celebration of the food but also as a reflection of the diverse cultural landscape that has shaped this cuisine. Over time, the celebrations have grown, and the popularity of tacos continues to rise across the globe. So, let's raise a taco to this delicious and culturally significant food item on October 4!
How to Celebrate National Taco Day
- Visit your local Mexican restaurant and order your favorite tacos for dinner.
- Make tacos at home for dinner. View our collection of 17 Taco Recipe Ideas.
- Host a gathering with friends and make simple mini tacos as an appetizer.
- If you are lucky and live in an area where you can find street tacos, go get yourself one. They are the best!
- Post a picture on social media eating or making tacos and use #NationalTacoDay
Share these Taco Hashtags on Social Media:
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"I grew up eating street tacos and burritos on the beach, so I like people who can eat and aren't afraid to show it."Emily Ratajkowski
"Never underestimate how much assistance, how much satisfaction, how much comfort, how much soul and transcendence there might be in a well-made taco and a cold bottle of beer."Tom Robbins
"I don't eat fast food often, but I love tacos. I could write prophetically about how perfect the taco is."Ken Baumann