Fried Chicken and Baked Pancake
Semi-Homemade Chicken and Baked Pancake.
Ingredients
- 1 bag of frozen store bought fried chicken
- 1 cup flour
- 1 cup buttermilk
- 3 tablespoon butter – 2 tablespoon melted 1 tablespoon for pan
- 1 tablespoon sugar
- 1 egg
- 1 ½ teaspoon baking powder
- 1 teaspoon vanilla extract
- ½ teaspoon baking soda
- ¼ teaspoon sea salt
- maple syrup
Instructions
- Bake chicken according to package directions.
- Pre-heat oven to 375° and place pan into the oven when you turn it on.
- Place all dry ingredients into a large mixing bowl and mix together.
- Place buttermilk, 2 tablespoons melted butter, egg and vanilla extract into a mixing bowl and whisk together.
- Mix wet and dry ingredients together.
- Once the oven is ready remove the pan and place one tablespoon of butter into the pan and coat it.
- Place the batter into the hot buttered pan and bake for 20 minutes.
- Plate the chicken and baked pancakes and serve with butter and maple syrup.