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Fresh Mango Pico de Gallo
Fresh mango pico de gallo recipe perfect to serve with corn chips or top your favorite taco or fajita.
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Prep Time
20
minutes
mins
Cook Time
0
minutes
mins
Course
Appetizer, Side Dish, Snack
Cuisine
Mexican
Servings
4
Calories
200
kcal
Ingredients
2
ripe mangos diced
½
cup
English cucumber diced
½
cup
firm grape tomatoes diced
¼
cup
mixed peppers chopped
2
tablespoons
chopped cilantro
1
chopped green onion
1-2
limes juiced
½
teaspoon
salt
½
teaspoon
ground black pepper
Instructions
Gather and prepare all your ingredients. Place all ingredients in a large mixing bowl and mix well.
Transfer into a serving dish and serve with mixed corn chips. Enjoy!
Keyword
chips and salsa, fresh salsa, keto snack, mango pico de gallo, mexican food, taco topping